Menu Plan Monday – January 21

I’m not sure what this week holds – all I know is that it is COLD outside, which makes me just want warm, comfort food.

On this week’s menu:

• Monday: Baked Macaroni & Cheese, Salad
• Tuesday: Slow Cooker Zesty Minestrone Soup & Grilled Cheese Sandwiches
• Wednesday: Taco Pizza
• Thursday: Leftover Buffet
• Friday: Crunchy Fish Dippers, Tater Tots, Steamed Veggies

I’m sure some of you wonder why there is rarely fruit or a dessert on the menu. The kids usually get their fruit with breakfast, lunch and as snacks. As for dessert – we are just not a big dessert family. In the summer I usually keep ice cream and popsicles on hand and we have cake and such on birthdays.

For more Menu Plan Monday inspiration, stop in at I’m an Organizing Junkie.